- The Hobart Centerline EDGE12-11 Manual 12" Slicer is a medium-duty, manual slicer that slices meats and cheeses up to 9/16" thick. This commercial slicer has full 45°F angle feed that requires less mechanical pressure to operate, meaning less labor and effort required during high-volume use. The slicer is belt driven with a 12" chrome-plated carbon steel blade that's durable enough for commercial slicing. The Hobart Centerline EDGE12-11 Manual 12" Slicer features a fully removable carriage system that allows for improved sanitation and cleaning. A rear-mounted removable meat grip makes the machine easier to use, while an extension ensures that even oversized products stay firmly in place for added safety. A large product tray and slide rod allow you and your staff to feed larger items, and a wide carriage delivers a smoother glide. The slicer's removable sharpening stone lets you sharpen and hone the blade in just 15 seconds, and you can clean it just as quickly. Plus a sanitary, anodized aluminum base helps protect against bacteria growth.
Hobart Centerline EDGE12-11 Manual Slicer (12") with Removable Carriage
SKU
492-092
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EDGE12-11
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Add to CompareVPN | EDGE12-11 |
---|---|
Brand | Hobart |
Map Price | $1,984.00 |
Unit | Each |
Base Height | Low Height |
Blade Length | 12 Inches |
Blade Size | 12 Inches |
Case Pack | 1 |
Style | Manual |
Type | Meat Slicer |
Thickness | .5625 Inches |
Watts | 480 Watts |
Control Type | Manual |
Power Type | Electric |
Usage Level | Medium Duty |
Amps | 4 Amps |
Slice Size | 9/16 " |
NSF Certified | Yes |
Motor Type | Belt driven |
Number of Blades | 1 |
Phase | Single |
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ONE YEAR PARTS AND LABOR WARRANTY
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