Provide consistently delicious results from the reliability of the Southbend CGS28SC Double Stack Convection Oven. The electronic ignition has a hot surface ignitor with flame safety device to keep operators safe. The oven has solid state controls from +140°F to +500°F to easily and precisely control temperatures. Full view servicing with completely serviceable front with slide out control panel. Made with stainless steel front, sides and top with coved porcelain interior for long lasting durability. The Double Stack Convection Oven has a 60 minute mechanical timer that is easy to operate and 11 position rack guides with 5 plated oven racks included. The full 180° dependent doors have energy saving high efficiency glass windows and a stay cool heavy duty door handle. 80,000 BTU per oven cavity. Features of the Southbend CGS28SC Double Stack Convection Oven Include:
- Stainless steel front, sides, and top with porcelain interior
- 60 minute mechanical timer
- 11 position rack guides with 5 plated oven racks
- Interior dimensions per oven: 29"Wx21-1/2"Dx20" interior per oven cavity
- Overall dimensions: 38"Wx37-1/4"Dx67"H
- 160,000 total BTUs
- Two-speed, 1/2 HP fan requires 120V connection
- Available in natural or LP gas
- 6' cord and plug
- 6" casters, 2 are locking
- Made in the USA
