Blodgett ZEPH-100-E Double Stack Convection Oven, Standard Depth, Electric 240V, 3 Phase

SKU
230-053-240V3PH
VPN
ZEPH-100-E DBL 240V 3PH
Brand
  • In Stock
$13,598.00 /Each
Free Shipping
Typically ships within one business day
Quick Overview
  • 5 included racks with 11 rack positions
  • Solid state controls and 60-minute timer
  • Two year parts and labor warranty; three year limited door warranty
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Product details

Offering a highly-efficient and cost-effective solution to cooking, the Blodgett Zephaire 100-E Double Deck Standard Depth Electric Convection Oven is specifically designed for cooking ribs, braised steaks, bread, and chicken. Boasting a sturdy iron frame with a stainless steel top, the unit ensures maximum durability and long-lasting performance. The highly efficient mechanism ensures twice the production capacity in the same footprint as a single deck unit. The solid-state controls on the unit feature an electro-mechanical 60-minute timer that allows easy adjustment and monitoring of food items. This convection oven efficiently recirculates heated air through its interior compartment with the help of the powerful 1/2 HP blower motor, helping reduce the energy consumption and enhancing efficiency. There are 2 oven lamps installed on the interior to allow users to check their product without opening the doors. Each compartment features three tubular heaters that are controlled by a solid-state thermostat offering users a temperature adjustment range from 200°F to 500°F.

  • Standard Depth Electric Convection Oven specifically designed for cooking ribs, braised steaks, bread, and chicken
  • Sturdy iron frame with a stainless steel top
  • Highly efficient mechanism ensures twice the production capacity in the same footprint as a single deck unit
  • Solid-state controls feature an electro-mechanical 60-minute timer for easy adjustment and monitoring of food items
  • Efficiently recirculates heated air through its interior compartment with the help of the powerful 1/2 HP blower motor
  • Powder-coated handles provide a comfortable grip while opening and closing the doors
  • All doors tightly secured to the frame with the help of a triple-mounted pressure lock design
  • Five chrome-plated racks with 11 rack configuration positions
  • Rack have spacing of 1-5/8" to ensure maximum productivity
  • Holds up to five 18"x26" standard full-size baking pans on every deck
  • 14 gauge double-sided porcelainized liner on the baking compartment to allow easy cleaning
  • 2 oven lamps installed on the interior to allow users to check their product without opening the doors
  • Features three tubular heaters controlled by solid-state thermostat
  • Has a temperature range from 200°F to 500°°F
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Specifications

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More Information
VPNZEPH-100-E DBL 240V 3PH
BrandBlodgett
UnitEach
Weight1070.000000
Case Pack1
TypeElectric Convection Oven
Timer60 minute manual timer
Number of Ovens2
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Resources

Owners Manual
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Spec Sheet
Details and characteristics for operation of your product.

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