Remove bones from poultry, meat, and other proteins with the Dexter Russell 31619 Basics 5" Curved Boning Knife. This boning knife features a high-carbon steel blade that resists staining for long-lasting use. The blade is curved and flexible to give you more precision as you cut around bone, too. This boning knife has a textured polypropylene handle that prevents slips and provides a firmer grip as you use it.<
Features of the Dexter Russell 31619 Basics 5" Curved Boning Knife Include:
Features of the Dexter Russell 31619 Basics 5" Curved Boning Knife Include:
- Curved boning knife
- Flexible, curved 5" blade
- Blade made of stain-free high-carbon steel
- Textured polypropylene handle
- NSF certified
