Monitoring temperature is essential to keeping food safe in a commercial kitchen. The CDN INTP662 Infrared Gun/Thermocouple Thermometer can quickly and accurately read both surface and internal food temperatures. Point the infrared gun and press the trigger to get a surface temperature reading, or use the thermocouple probe to measure internal temperatures. An integrated HACCP check backlighting shows if food temperatures are within HACCP guidelines for safe temperatures.
Product Features:
Infrared reader for non-contact surface temperatures
Thermocouple probe for internal temperatures
Infrared scan: -76° - +662°F
Thermocouple probe: -76° - +662°F
Min, Max, and lock modes for continuous scanning
One button operation
Battery status indication
Food-safe ABS plastic with BioCote®
Stainless steel probe
Auto-off
Battery and instructions included
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