Commercial Work Tables

Commercial work tables are essential components of any efficient kitchen setup. These versatile surfaces provide ample space for food preparation, plating, and other culinary tasks. Our selection features brands such as Nemco, John Boos, Kratos, and Advance Tabco, ensuring durability and functionality for your foodservice operation.

Commercial Work Tables

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  1. Kratos 24"x96" 16 Gauge 304 Stainless Steel Work Table w/ 4" Backsplash and UndershelfKratos 24"x96" 16 Gauge 304 Stainless Steel Work Table w/ 4" Backsplash and Undershelf
    Kratos 24"x96" 16 Gauge 304 Stainless Steel Work Table w/ 4" Backsplash and Undershelf
    Special Price $493.00 /Each Regular Price $593.00
    SKU: 28W-077
    VPN: 28W-077
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  2. Kratos 30"x72" 18 Gauge 430 Stainless Steel Work Table with UndershelfKratos 30"x72" 18 Gauge 430 Stainless Steel Work Table with Undershelf
    Kratos 30"x72" 18 Gauge 430 Stainless Steel Work Table with Undershelf
    Special Price $249.00 /Each Regular Price $330.00
    SKU: 28W-001
    VPN: 28W-001
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Equip Your Kitchen With Durable Commercial Work Tables

Commercial work tables are indispensable fixtures in professional kitchens, providing a sturdy foundation for various food preparation tasks. These tables can withstand the rigors of daily use in busy commercial environments. Commercial stainless steel tables are particularly popular due to their durability, ease of cleaning, and resistance to corrosion.

Key benefits of using commercial work tables include:

  • Ample workspace for food preparation and assembly
  • Durable construction for long-lasting performance
  • Ease of cleaning, promoting food safety
  • Versatile designs to accommodate various kitchen layouts
  • Optional features, such as undershelves, for additional storage

Our extensive collection of commercial work tables caters to various kitchen needs and preferences. The Kratos 28W-004 16-Gauge 304 Stainless Steel Worktable offers a spacious 72-by-30-inch work surface, perfect for larger kitchens with high-volume production. For a more traditional look, the John Boos JNS08 Maple Top Work Table combines durability with a classic aesthetic, featuring a sturdy maple top and a convenient undershelf. Those seeking a fully enclosed design will appreciate the Kratos 32L-054 16-Gauge 304 Stainless Steel Enclosed Worktable, which provides ample storage space and a generous 96-by-30-inch work surface.

To maximize the efficiency of your kitchen setup, consider exploring our diverse range of commercial work tables. For a fully enclosed workspace, check out our selection of enclosed work tables. If you're looking for durability and easy maintenance, browse our standard duty 16-gauge stainless steel work tables. To enhance the mobility and flexibility of your work tables, explore our work table and equipment stand casters and legs. For a classic and warm aesthetic, consider our wood top work tables. Equip your kitchen with the right combination of work tables to create a highly functional and efficient workspace tailored to your specific needs.

What materials are commercial work tables made from?

Commercial work tables are typically made from stainless steel, which is durable, easy to clean, and resistant to corrosion. Depending on the intended use, some tables may also include additional materials such as wood or galvanized steel.

How do I choose the right commercial kitchen table?

Consider factors such as the size of your kitchen, the type of food preparation you'll be doing, and whether you need additional features such as an undershelf or a backsplash. The gauge of stainless steel is also important, with lower gauges indicating thicker, more durable material.

How do I maintain a work table?

It's essential to clean commercial work tables regularly using appropriate cleaning agents to prevent contamination and ensure longevity. Check regularly for wear and tear, especially on welds and joints, to keep the table in good condition.

How do I clean and maintain commercial work tables?

Wipe them down regularly with hot, soapy water and a soft cloth. For stainless steel tables, use a non-abrasive cleaner and avoid chlorine-based products. Dry the surface thoroughly to prevent water spots. Periodically inspect for any damage or loose parts, and address issues promptly to ensure longevity and food safety compliance.