Commercial Convection Ovens
Commercial convection ovens boast superior heat distribution, fast cooking times, and energy-saving features, making them an indispensable addition to any commercial kitchen. At Central Restaurant Products, you can choose from top brands like Kratos, Vulcan, and Central Exclusive, which manufacturer a range of great convection oven models.
- Kratos 29Y-059 Double Deck Full Size Electric Convection Oven, 240V, 1 Phase$5,049.00 /EachSKU: 29Y-059VPN: 29Y-059FREE Shipping
- Kratos 29Y-050 Double Deck Full Size Convection Oven, 108,000 BTU, Liquid Propane$4,999.00 /EachSKU: 29Y-050VPN: 29Y-050FREE Shipping
- Kratos 29Y-049 Double Deck Full Size Convection Oven, 108,000 BTU, Natural Gas$4,999.00 /EachSKU: 29Y-049VPN: 29Y-049FREE Shipping
- Southbend BGS/22SC - Gas Convection Oven - Bronze Economy Standard Depth, Double Stack, Natural Gas$9,350.00 /EachSKU: 692-022-NATVPN: BGS/22SCFREE Shipping
- Kratos 29Y-048-NAT Commercial Gas Convection Oven - Single Deck, Full Size - 54,000 BTU$2,549.00 /EachSKU: 29Y-048-NATVPN: 29Y-048-NATFREE Shipping
- Kratos 29Y-061 Single Deck Full Size Electric Convection Oven, 240V, 3 PhaseSpecial Price $2,399.00 /Each Regular Price $2,579.00SKU: 29Y-061VPN: 29Y-061FREE Shipping
- Blodgett ZEPH-100-G SGL Single Stack Convection Oven, Standard Depth, Natural Gas$7,570.00 /EachSKU: 230-050-NATVPN: ZEPHAIRE-100-G SGL NAT GASFREE Shipping
- Central Exclusive CGS18SC by Southbend Single Stack Convection Oven, Liquid Propane$4,904.95 /EachSKU: 692-085-LPVPN: CGS18SC (LP)FREE Shipping
- Kratos 29Y-048-LP Single Deck Full Size Gas Convection Oven, 54,000 BTU, Liquid PropaneSpecial Price $2,419.00 /Each Regular Price $2,599.00SKU: 29Y-048-LPVPN: 29Y-048-LPFREE Shipping
- Kratos 29Y-056 Single Deck Full Size Electric Convection Oven, 208V, 1 PhaseSpecial Price $2,399.00 /Each Regular Price $2,599.00SKU: 29Y-056VPN: 29Y-056FREE Shipping
- Kratos 29Y-060 Single Deck Full Size Electric Convection Oven, 208V, 3 PhaseSpecial Price $2,399.00 /Each Regular Price $2,579.00SKU: 29Y-060VPN: 29Y-060FREE Shipping
- Southbend SLGS/12SC - Gas Convection Oven - Silverstar Standard Depth, Single Stack, Liquid Propane$6,250.00 /EachSKU: 692-013-LPVPN: SLGS/12SCFREE Shipping
- Convection Oven - Holds Four Half-Size Sheet Pans, 208V$4,085.71 /EachSKU: 218-026-208VVPN: E31D4-208VFREE Shipping
- Venancio CO200G-DD Full-Size Gas Double Convection Oven$13,866.28 /EachSKU: 30C-107VPN: CO200G-DDFREE Shipping
- Southbend SLGS/12SC - Natural Gas Convection Oven - Silverstar Standard Depth, Single Stack,$6,250.00 /EachSKU: 692-013-NATVPN: SLGS/12SCFREE Shipping
- Kratos 29Y-057 Single Deck Full Size Electric Convection Oven, 240V, 1 PhaseSpecial Price $2,399.00 /Each Regular Price $2,579.00SKU: 29Y-057VPN: 29Y-057FREE Shipping
- Central Exclusive CG28SC Southbend Double Stack Convection Oven, Standard Depth, Liquid Propane$9,671.00 /EachSKU: 692-086-LPVPN: CGS28SC (LP)FREE Shipping
- Southbend SLES/10SC - Electric Single Stack Convection Oven, Silverstar Standard Depth, 480V/1PH$9,286.00 /EachSKU: 692-014-480V-1PHVPN: SLES/10SC-480V/1PHFREE Shipping
- Southbend SLES/10SC - Electric Single Stack Convection Oven, Silverstar Standard Depth, 480V/3PH$9,286.00 /EachSKU: 692-014-480V-3PHVPN: SLES/10SC-480V/3PHFREE Shipping
- Southbend SLES/10SC Electric Single Stack Convection Oven, Silverstar Standard Depth$6,250.00 /EachSKU: 692-014VPN: SLES/10SCFREE Shipping
- Southbend SLGS-22SC Double Stack Silverstar Convection Oven, Gas, Lp$12,500.00 /EachSKU: 692-015-LPVPN: SLGS/22SCFREE Shipping
- Southbend SLGS/22SC Double Stack Convection Oven, Standard Depth, Natural GasSpecial Price $9,999.00 /Each Regular Price $12,500.00SKU: 692-015-NATVPN: SLGS/22SCFREE Shipping
- Southbend SLES/20SC - Double Stack Electric Convection Oven - Standard Depth, 1100 Watts, 208V1PH$12,500.00 /EachSKU: 692-016-208V1PHVPN: SLES/20SCFREE Shipping
- Southbend SLES/20SC Electric Convection Oven - Double Stack$12,500.00 /EachSKU: 692-016-208V3PHVPN: SLES/20SCFREE Shipping
Discover the Efficiency of Commercial Convection Ovens
Commercial convection ovens are essential for any restaurant, bakery, or catering service aiming for versatility and precision in their cooking processes. Our assortment includes a variety of models such as the Vulcan VC55GD Natural Gas Convection Oven and the Kratos 29Y-061 Floor Electric Convection Oven, both of which are designed to meet the specific needs of your foodservice operation.
Commercial convection ovens, including gas and electric models, offer quick and even heating, making them ideal for a variety of cooking tasks. These restaurant convection ovens are engineered with advanced technology, ensuring uniform heat distribution that enhances the flavor and texture of your dishes. Our selection is built to deliver consistent results, whether you're creating pastries in commercial baking ovens or roasting meats in commercial gas convection ovens.
We also offer a range of convection oven accessories to augment your cooking process, as well as other oven models that might suit your needs. Explore our restaurant and commercial ovens for a comprehensive view of our offerings. We're committed to providing you with high-quality, reliable, and durable commercial convection oven options to boost your culinary success.
Frequently Asked Questions About Commercial Convection Ovens
Here, we address some of the most common questions about commercial convection ovens to ensure you make an informed decision for your restaurant.
A commercial convection oven is a high-performance kitchen appliance extensively used in restaurant kitchens due to its efficiency and versatility. These ovens circulate heated air using internal fans, ensuring even temperature distribution for consistent cooking results. They are ideal for baking, roasting, and other cooking needs in a fast-paced commercial kitchen.
Operating a commercial convection oven involves setting the appropriate temperature and cooking time for your dish. These ovens often come with user-friendly controls for easy operation. Always preheat the oven before use, place the food in the oven, set the temperature and timer, and allow it to cook. Refer to the manufacturer's instructions for specific operating guidelines.
Venting a commercial convection oven requires a venting system that extracts heat, smoke, and fumes from the oven and expels them outside. This can be done through a hood vent or direct venting. The type of venting required usually depends on the specific model and local building codes.
The power consumption of a commercial convection oven varies between models. Typically, it can range from 2,000 to 5,000 watts for electric models. However, it's best to refer to the product specifications or consult the manufacturer to get the exact power requirements.
Commercial convection ovens offer several advantages over regular commercial ovens. Their fan-assisted mechanism ensures even heat distribution, which can lead to faster cooking times, better energy efficiency, and more consistent results. Moreover, they can accommodate more food at once, allowing for higher productivity.
Cleaning frequency for commercial convection ovens depends on usage. Generally, it's recommended to perform a light cleaning daily to remove any food debris, as well as a deep cleaning every three to six months. Regular cleaning will prolong the oven's life and ensure optimal performance.
Quality commercial convection ovens are characterized by reliability, durability, and performance. Brands like Moffat, Vulcan, and Southbend are renowned for their superior restaurant convection ovens. They offer a range of models, including commercial gas and electric convection ovens.
Central Restaurant Products is an excellent place to buy a commercial convection oven. They offer a vast selection of high-quality commercial baking ovens from trusted brands, providing you with various options to cater to your business requirements.