Panini Grills
Commercial panini grills are must-haves for restaurants, cafes, and delis looking to serve perfectly pressed sandwiches. These versatile machines offer consistent heating and even pressure to create delicious, crispy paninis. Our selection includes grills from brands such as Vollrath and Kratos, ensuring you'll find the perfect fit for your needs.
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Waring WFG300 Tostato Supremo Double Italian-Style Flat Grill$1,061.00 /EachSKU: 800-141VPN: WFG300FREE Shipping- In Stock
Waring WPG300 Double Italian-Style Panini Supremo Grill$1,061.00 /EachSKU: 800-142VPN: WPG300FREE Shipping
Waring WDG300 Double Italian-Style Panini/Flat Grill$1,061.00 /EachSKU: 800-151VPN: WDG300FREE Shipping
Waring WPG250T Large Italian-Style Panini Grill with Timer$795.00 /EachSKU: 800-402VPN: WPG250TFREE Shipping
Waring WFG275T Full Size 14" x 14" Flat Toasting Grill with Timer$879.00 /EachSKU: 800-414VPN: WFG275TFREE Shipping
Waring WFG250T Large Italian-Style Flat Grill with Timer$884.00 /EachSKU: 800-426VPN: WFG250TFREE Shipping
Waring WFG275 Full Size 14" x 14" Flat Toasting Grill$924.00 /EachSKU: 800-435VPN: WFG275FREE Shipping
Star GX14IG Panini Grill - Cast Iron 14"Wx10"D Grooved Cooking Surface$1,312.85 /EachSKU: 665-354VPN: GX14IG 120VFREE Shipping
Star GX14IS Panini Grill - Cast Iron 14"Wx10"D Smooth Cooking Surface$1,312.85 /EachSKU: 665-355VPN: GX14IS 120VFREE Shipping
Star GX10IG Panini Grill - Cast Iron 10"Wx10"D Grooved Cooking Surface$1,238.00 /EachSKU: 665-356VPN: GX10IG 120VFREE Shipping
Star GX10IS Panini Grill with Cast Iron Plates, 10"Wx10"D Cooking Surface$1,238.00 /EachSKU: 665-357VPN: GX10IS 120VFREE Shipping
Star GX20IGS Panini Grill - (2) Cooking Surfaces, Smooth and Grooved Plates, 28-3/4"Wx19-7/8"Dx12-7/8"H$2,837.00 /EachSKU: 665-408VPN: GX20IGSFREE Shipping- + Options
Eurodib PDF3000 Panini Grill - Cast Iron Plates: 2 Smooth Top and Bottom$1,405.81 /EachSKU: 411-017VPN: PDF3000FREE Shipping- In Stock
Grill Up Success With Our Commercial Panini Grills
Commercial panini grills are specialized cooking appliances designed to create hot, pressed sandwiches with crispy exteriors and melted interiors. They feature heated plates that apply pressure to sandwiches, resulting in perfectly toasted bread and evenly distributed fillings.
Key benefits of using commercial panini grills include:
- Versatile menu offerings
- Quick and efficient sandwich preparation
- Even heating for consistent results
- Easy-to-clean surfaces and low-maintenance construction
- Space-saving design for compact kitchens
Our collection of commercial panini grills caters to various foodservice operations. The countertop Kratos 29Y-024 Commercial Panini Sandwich Grill is ideal for high-volume establishments. It features a smooth 18.7" x 9" cooking surface with dual presses, allowing you to prepare larger sandwiches or multiple items simultaneously. For smaller operations or those with limited counter space, the compact Kratos 29Y-021 14"x9" Commercial Panini Sandwich Grill is excellent. It has flat plates and a removable grease tray for easy clean up. Both options deliver consistent heat and pressure for perfectly grilled paninis.
To complement your panini grill, you can also browse our selection of charbroilers, which are ideal for preparing a variety of grilled menu items. These accessories will help streamline your kitchen operations and enhance your grilling capabilities.
Key features to look for in a panini grill include adjustable temperature controls, even heat distribution, durable construction (preferably stainless steel), non-stick cooking surfaces, and a drip tray for easy cleaning. Additionally, consider grills with adjustable height settings to accommodate different sandwich thicknesses and those with timer functions for consistent results.
Whether a panini grill needs to be under a hood depends on local health and safety regulations, as well as the specific model of the grill. Many electric panini grills do not produce significant smoke or grease-laden vapors and may not require hood ventilation.
To clean and maintain a commercial panini grill: 1) Allow the grill to cool slightly after use. 2) Scrape off any food debris with a grill scraper. 3) Wipe the plates with a damp cloth or sponge. For stubborn residue, use a mild detergent solution. 4) Clean the exterior with a damp cloth. 5) Empty and clean the drip tray regularly. 6) Avoid using abrasive cleaners or metal scrubbers that could damage the cooking surfaces. 7) Periodically check and tighten any loose screws or fittings. 8) Follow the manufacturer's instructions for any specific maintenance requirements.