Charbroilers

Commercial charbroilers are essential for any restaurant kitchen looking to create perfectly seared meats and vegetables. These versatile appliances feature heavy-duty grates that provide even heat distribution and excellent heat retention, ensuring your food is always cooked to perfection.

The benefits of using a commercial charbroiler in your restaurant include:

• Consistent, high-heat cooking for perfectly seared meats and vegetables
• Durable construction for long-lasting use in busy kitchens
• Adjustable grates and heat controls for versatile cooking options
• Easy to clean and maintain for optimal performance

The Kratos 29Y-002 36" Gas Countertop Radiant Charbroiler features three independent burners with a total output of 105,000 BTUs, making it a powerful and versatile choice for your kitchen. Its durable stainless steel construction and heavy-duty removable cast iron grates ensure long-lasting performance. For a reliable and efficient option, consider the Eagle Group CLCHRBL-36-NG Redhots Chef Line Charbroiler, which offers consistent heat distribution and easy-to-clean features.

We also offer a variety of charbroilers and grills to suit your specific needs. From portable outdoor grills to heavy-duty floor models, you'll find the perfect solution for your restaurant. Don't forget to stock up on essential charbroiler accessories, such as grates, burners, and cleaning supplies, to keep your equipment in top condition.