Bun and Sheet Pans

Commercial sheet pans are essential tools for any professional kitchen, offering versatility and durability for various baking and cooking tasks. Our collection features high-quality options from brands such as CenPro and Winco, ensuring superior construction and long-lasting performance.

Equip Your Kitchen With Top-Quality Commercial Sheet Pans

Commercial sheet pans are indispensable workhorses in professional kitchens, serving multiple purposes, from food prep to baking. Their sturdy construction ensures even heat distribution, resulting in perfectly baked goods and evenly roasted ingredients.

Our selection of commercial sheet pans offers numerous benefits for your kitchen, including:

Versatile for baking, roasting, and food prep
Durable construction for long-lasting use
Even heat distribution for consistent results
Available in various sizes to suit different needs
Easy to clean and maintain

Our restaurant sheet pan collection includes options to meet the requirements of every kitchen. For heavy-duty performance, the 18" x 26" CenPro 31H-005 Full Size Extra Heavy Duty Sheet Pan features a 12-gauge construction for durability and longevity. Another excellent choice is the Winco 40698 Aluminum Sheet Pan, which offers a glazed finish and extra heavy-duty 16-gauge construction. Both options provide superior performance and are designed to withstand the demands of busy commercial kitchens.

To complement your sheet pans, explore our selection of baking smallwares for additional tools to enhance your baking capabilities. For specialized storage and transportation needs, check out our range of bakery trays, designed to keep your baked goods protected and fresh. With the right equipment, you can streamline your baking processes and achieve consistent, high-quality results.

What sizes are commercial sheet pans?

Commercial sheet pans come in various sizes. Full-size is 26" x 18", half-size is 18" x 13", and quarter-size is 13" x 9". Other sizes include two-thirds at 21" x 15" and eighth-size at 9.5" x 13".

What are commercial sheet pans made of?

They are typically made of aluminum or stainless steel. Aluminum is lightweight, less expensive, and conducts heat well. Stainless steel is more durable, resistant to corrosion, and can withstand higher temperatures. Some pans feature a non-stick coating for easy food release and cleaning.

What is the difference between a baking sheet and a sheet pan?

Baking sheets are usually flat with no sides or very low sides, ideal for baking cookies. Restaurant sheet pans have raised sides, usually 1 inch high, and are more versatile, suitable for baking, roasting, and other cooking tasks.

How do you clean and maintain commercial sheet pans?

Wash with hot, soapy water after each use. For stubborn residue, soak in hot water and use a non-abrasive scrubber. Dry thoroughly to prevent rusting. To maintain their non-stick properties, season aluminum pans periodically with oil. Store in a dry place to prevent moisture damage. Avoid using metal utensils on non-stick surfaces to prevent scratching.