Bar Supplies and Equipment
Bar supplies are essential for creating an efficient, well-functioning bar setup. Our comprehensive collection includes high-quality products from trusted brands, such as Glastender and Kratos. Whether you're outfitting a new bar or upgrading your existing setup, we have the tools and equipment you need to serve drinks with style and precision.

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LED Baseline 24" 3 Tier LED Lighted Liquor Display Shelf - Black Finish$248.00 /EachSKU: 15H-047VPN: 3-TIER-LED-LIQUOR-SHELF-24-BLACK- In Stock
Glastender BRM15 Mixology Bottle Rack, Stainless Steel, 15 Bottle$205.32 /EachSKU: 301-P96VPN: BRM15- In Stock
Glastender DI-DR30 Drink Rail, Drop-In Design, 5 By 30 Outer Flange Dimension$301.64 /EachSKU: 301-Q02VPN: DI-DR30- In Stock
LED Baseline 80" 1 Tier LED Lighted Liquor Display Shelf - Black Finish$188.00 /EachSKU: 15H-010VPN: 1-TIER-LED-LIQUOR-SHELF-80-BLACK- In Stock
Glastender SSR-30 Single Speed Rail, 30"W, Open Step-And-Rail Design$171.74 /EachSKU: 301-C30VPN: SSR-30- In Stock
Kratos 30" Single-Tier Stainless Steel Speed RailSpecial Price $22.00 /Each Regular Price $27.99SKU: 29N-097VPN: 29N-097- In Stock
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Hubert Polyethylene Plastic Pour Bottle, Clear - 3-1/2" dia. x 13-1/2"H$2.90 /EachSKU: 72261VPN: 72261- In Stock
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Hubert Polyethylene Plastic Pour Bottle, Green - 3-1/2" dia. x 13-1/2"H$2.90 /EachSKU: 72859VPN: 72859- In Stock
Hubert Polyethylene Plastic Pour Bottle, Red - 3-1/2" dia. x 13-1/2"H$2.90 /EachSKU: 73621VPN: 73621- In Stock
Hubert Polyethylene Plastic Pour Bottle, Yellow - 3-1/2" dia. x 13-1/2"H$2.90 /EachSKU: 74728VPN: 74728- San Jamar BD4005S Dome Bar Condiment Organizer with (4) 1-Pint and (1) 2-Quart Inserts$63.92 /EachSKU: 792-062VPN: BD4005S
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San Jamar BD2001 Dome Mini Bar Condiment Organizer (1) 2 Qt. Insert$48.98 /EachSKU: 792-098VPN: BD2001- San Jamar BD2002 Dome Mini Bar Condiment Organizer (1) 1 Qt. Insert$43.10 /EachSKU: 792-099VPN: BD2002
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Equip Your Bar With Top-Notch Bar Supplies
Bar supplies form the backbone of any successful bar operation. These essential tools and accessories enable bartenders to craft and serve drinks efficiently, maintain a clean workspace, and create a memorable experience for patrons.
Our bar supplies offer numerous benefits, including:
- Improved drink preparation speed and consistency
- Enhanced organization and cleanliness
- Increased bartender efficiency and productivity
- Better presentation of drinks and garnishes
- Simplified inventory management and restocking
Our extensive collection of bar equipment caters to bars of all sizes and styles. For efficient drink preparation, consider the Hamilton Beach Commercial 96000 Foot Pedal Blender Activator, which allows hands-free operation for quick, consistent blending. To keep your ingredients organized and easily accessible, the Glastender CBA-30R Underbar Ice Bin offers a compact solution for storing ice, mixers, and garnishes.
To complete your bar setup, explore our selection of ice bins, drainboards, and workstations, which provide ample space for drink preparation and storage. Additionally, our underbar sinks and blender stations offer convenient solutions for maintaining cleanliness and efficiency behind the bar. For organizing and displaying your liquor inventory, check out our bottle troughs, liquor displays, and bar shelving. By combining these essential elements, you can create a well-equipped bar that maximizes productivity and enhances the overall customer experience.
Essential commercial bar supplies include: bar sinks, ice bins, speed rails, glass racks, blenders, cocktail shakers, jiggers, strainers, bottle openers, wine keys, glassware, refrigeration units, and point-of-sale systems. Additional items may include garnish stations, bar mats, and liquor dispensers. The specific equipment needed may vary depending on the bar's size, style, and menu offerings.
While opinions vary, many bartenders consider the cocktail shaker to be the most vital tool among bar supplies. It's essential for properly mixing and chilling cocktails, creating the right drink texture and temperature.
Wash glassware, shakers, and tools with hot, soapy water and sanitize regularly. Clean and sanitize ice bins daily, and wipe down speed rails and work surfaces frequently. Deep clean refrigeration units weekly, and descale sinks and faucets as needed. Follow manufacturer's instructions for cleaning and maintaining specialized equipment such as blenders and POS systems. Regular maintenance and proper storage of equipment will help extend its lifespan and ensure optimal performance.