Turbo Chef I3 Rapid Cook Convection/Microwave Oven, Countertop, 208/240V

Rapid Cooking with Incredible Results

Central Model#: 764-010 Brand: Turbochef Mfg Part#: I3
Your Cost:
$17,904.00 /Each
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Product Details

Expertly cook a variety of foods in a fraction of the time with the Turbo Chef I3 rapid cook countertop convection/microwave oven! The Turbo Chef I3 is electrically operatored that features a smart voltage sensor technology (US only). Ventless design allows for flexibility in placement while the countertop style opens up value floor space in the commercial kitchen. A stainless steel front, top and sides are durable to withstand daily use and the fully insulated cook chamber retains heats to improve efficiency while food is rapidly cooked. An ergonomic handle on the pull down door makes it easy for operators to open and shut the unit, decreasing the risk of accidents. Store up to 200 recipes on the digital display to allow for consistent results across different employees and shifts!

Features Include:

  • Turbo Chef I3 Convection/Microwave Oven
  • Rapid Cook
  • Electric operation
  • 23" wide
  • ventless
  • countertop
  • fully insulated cook chamber
  • stores up to 200 recipes
  • internal catalytic converter
  • smart voltage sensor technology (US only)
  • digital display
  • removable rack and grease collection pan
  • top and bottom jet plates
  • pull down door with ergonmic handle
  • multi-speed convection blower
  • Includes: (2) solid PTFE baskets, (1) oven cleaner, (1) oven guard, (1) aluminum paddle, (2) trigger sprayers, (1) standard rack
  • side hand grips
  • stainless steel front, top & sides
  • UL Listed


This Product Ranks 4 Out Of 14 In Rapid Cook Ovens.

Central Model#: 764-010
Width: 24-1/2"
Depth: 31-1/4"
Height: 21-1/4"
Amps: 40 Amps
Capacity: 1.14 cu. ft.
Construction Material: Stainless Steel
Controls: Digital
Cord & Plug: 6 ft
Interior: 19-3/8"W x 12-3/4"D x 6-7/8"H
Phase: 1-ph
Size: 25"W
Style: Countertop
Type: Rapid Cook Ovens
Voltage: 208/240V
Watts: 8,300 - 9,600 Watts
Hertz: 60 Hertz
Made in the USA: Yes
  • Do you need to place the TurboChef I3 under a hood?

    • The TurboChef I3 has ventless certification for all food items except for foods classified as "fatty raw proteins." This includes bone-in, skin-on chicken, raw hamburger meat, raw bacon, raw sausage, steaks, etc. If cooking these types of foods, consult your local HVAC codes and authorities to ensure compliance with ventiliation requirements.