The Oneida Lumos flatware collection features a forged construction out of heavyweight 18/0 stainless steel for durability. Offering a modern aesthetic with smooth edges to enhance the dining experience.
Weight, balance and a visually appealing aesthetic will please your patrons while the lasting quality and durability pleases your bottom line. From elegant fine dining to casual pubs, this flatware makes a difference between a good meal and a great one.
The stainless steel construction provides maximum protection against corrosion, as well as food and chemicals. The soft silhouette of this well rounded pattern looks and feels great. Versatile enough to mix and match with most any dinnerware.
The Oneida B856KDTF Lumos Heavyweight Dinner Knife is 92/5" long. Free samples are available so you can try before you buy, getting a feel for how this piece of flatware will complement your unique dining establishment. For more information on Oneida's Lumos line, view the FAQ section below, call 800.215.9293, or click the 'Live Chat' button, to speak with a foodservice expert.
Use and Care Tips for Your Stainless Steel Flatware:
Weight, balance and a visually appealing aesthetic will please your patrons while the lasting quality and durability pleases your bottom line. From elegant fine dining to casual pubs, this flatware makes a difference between a good meal and a great one.
The stainless steel construction provides maximum protection against corrosion, as well as food and chemicals. The soft silhouette of this well rounded pattern looks and feels great. Versatile enough to mix and match with most any dinnerware.
The Oneida B856KDTF Lumos Heavyweight Dinner Knife is 92/5" long. Free samples are available so you can try before you buy, getting a feel for how this piece of flatware will complement your unique dining establishment. For more information on Oneida's Lumos line, view the FAQ section below, call 800.215.9293, or click the 'Live Chat' button, to speak with a foodservice expert.
Use and Care Tips for Your Stainless Steel Flatware:
- Before using for the first time, handwash thoroughly with hot water with a mild soap or detergent in a plastic or stainless steel pan. Never use an aluminum pan. Rinse with fresh water and dry immediately with a soft cloth.
- For everyday care, if you're using a dishwasher, load flatware handles down with the tines up. Place knives sharp ends down in a separate basket. This prevents scratching and unwanted contact with other alloys.
- Dry by band. Using hot air increases the risk of corrosion or discoloration.
- Refrain from mixing different metals in the same load.
- Never soak flatware for long periods or overnight.
