Enhanced Cleaning Kit for Floors and Surfaces
The Enhanced Cleaning Kit from Central Restaurant Products has everything you need to keep your facility clean from top to bottom. This kit includes: One pack of 12 wash cloths;a Sani Station Kit with a spray bottle, 2-in-1 cleaner/disinfectant, and chlorine test strips; one bottle of QA concentrated disinfectant/sanitizer (32 oz.); one mop handle; one mop bucket with wringer; and one rough floor mop head.
- Sani Station Kit for one step cleaning and sanitizing: spray bottle, 2-in-1 cleaner/sanitizer, tube of chlorine test strips
- Disinfectant: QA concentrated solution disinfectant-sanitizer, 32 oz., makes 42 gallons of solution
- Wash Cloths: Pack of 12 cloths, 100% cotton, Cam border
- Mop Handle: 54"L, Microban B to prevent bacterial growth
- Mop Bucket: Bucket/wringer combo, 35-quarts, polyethylene
- Mop Head: Rough floor, 16 oz. capacity, 5" headband