Central Restaurant 210 Compact Manual Slicer - 10" Blade, 1/3 HP
Small Footprint Saves Counterspace
Compact slicer slices up to 9⁄16" thick. Hard-chromed hollow ground knife with knife cover is resistant to chemicals and stains, and designed to maintain a thin, sharp edge throughout its lifetime. 10" blade. Gravity feed chute. NSF listed. 6' cord and plug included. 120V. 1⁄3 HP. 173⁄4"Wx203⁄4"Dx15"H.
Other features include:
- Belt driven motor
- Manual operation
- Heavy gauge, anodized aluminum construction
- Top-mounted knife sharpener
ONE YEAR PARTS AND LABOR WARRANTY
Product ranks 24 out of 86 in Commercial Meat Slicers.
|Motor Type:||Belt driven|
|Thickness:||up to 9⁄16"|
|Super Saver Shipping:||Yes|