This dough retarding American Metalcraft DRPE800 is available through Central Restaurant Products. This model is perfect for a pizzeria or bakery. Self-stacking and requires minimum storage space. The dough pan refrigerates quickly and stacks securely to allow operators to proof multiple portions of dough. The pan has aluminum construction and allows you to proof dough for a light, textured crust. Available in a variety of sizes. This item measures 77/8"Diam.x3"H.
Main features:
Main features:
- 48 oz. capacity
- Self-stacking
- Aluminum construction
- 77/8"Diam.x3"H
