Central Restaurant Products Central, Quality Foodservice Products Since 1981

Restaurant Equipment and Supplies

1-800-215-9293

Undercounter Dishwasher
High Temperature Sanitizing

by Jackson

670-024

24 racks per hour capacity. Free standing unit. Stainless steel construction. Two minute automatic wash and rinse cycle. Built in booster (180°F final rinse) with 70°F rise. 14-1/2"H door opening. 208/240V. Single phase. Built in features include:
• Rinse additive pump
Automatic detergent pump
• Automatic pumped drain
• Automatic water level regulation and pressure regulation
Accommodates 20" square racks. Includes one flat dish rack and one peg dish rack. 24-3/16"Wx23-3/4"Dx33-5/16"H. 248 lbs.

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$6,049.00
$4,427.10/EA
Regular Price: $4,919.00
Sale Ends:  6-2-2008
$156.01/month
 
Undercounter DishwasherHigh Temperature Sanitizing
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