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Electric Restaurant Range

Electric Range
36"W, 2 Burners, 1 Oven, 24" Griddle

by Garland

595-142
The standard in electric ranges.

Range top features two burners and 24" griddle. Model #595-141, with six burners and no griddle, pictured here.

Stainless steel front, sides and 10" backsplash. 36"Wx34-3/8"Dx46-3/4"H overall, including 6" adjustable legs. Please specify 208V or 240V, single or three phase.

Two burners, one large and one small. Choose from sealed or tubular element burners. Sealed elements provide greater heat and easier cleaning than tubular elements.

Standard oven features porcelain enamel interior, four position removable rack guide and one rack. Ribbed bottom also allows direct placement of pans on surface. Heavy duty +150° to +500°F thermostat. 4.85 KW. 26-1/4"Wx22"Dx13"H interior.

24"W griddle is 5/8" thick and thermostatically controlled. 6700 watts. Includes grease trough and removable grease pan. Located on right of burners.

Optional 23"H backsplash with plate shelf and optional casters are available. Added slack in wiring is recommended when using optional casters #595-147.

Back to Enodis page
$7,500.00
$5,024.00/EA
$170.82/month
Electric Range36"W, 2 Burners, 1 Oven, 24" Griddle
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